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Lab Mixers

Primary Use:  Product development while maintaining production line characteristics

The scaled down design makes this the ideal mixer for testing new products.  The mixer holds 50-100 pounds of dough.  Available in single sigma or double sigma arm agitator.  Roller bar agitator available with SMC “Superbowl” bowl design.

The Shaffer Lab Mixer is perfect for testing and developing new products.  The bowl holds between 50-100 pounds of dough.  Given the flexibility of different agitator models you can order any agitator configuration.  This sanitary open frame design bakery mixer makes for quick clean-ups and easy sanitation.

Standard Features:

• Stainless steel tub, steel frame.
• Solid stainless steel bowl
• Solid stainless steel agitator and shaft
• Solid stainless steel canopy bowl cover bolted to mixer frame
• Mixer mounted on sanitary casters
• TEFC drive motor suitable for hose stream washdown
• Hydraulic bowl tilt system
• Electrical system Nema 12 for operation on 460 volts, 3 phase, 60 hertz, with 115 volt control circuit, plug-in digital timer; circuit breaker is furnished in starter panel
• All wiring is in water-tight conduit
• Agitator shaft seals are easy to remove and clean
• Face type effective rear seal
• Wedge type stainless/high density polyethylene side bowl seals
• Mixer is suitable for hose stream washdown
• Mixer shipped complete and ready for hook-up
• Mixer will meet BISSC standards

Optional Equipment:

• Bowl Thermometer
• Stainless steel coolant jacket
• Liquid inlet
• Flour gate
• Mix by energy